Brewpractitioners - Taproom, Brewery, Beer Gardens

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Our Craft Beer List

All of our beers are brewed on site in our 3BBL Electric system.

YeLlOW West Coast IPA (7% ABV)

$7

Nope, this is NOT a New England style IPA. It is made the way a West Coast beer is supposed to be made. Crisp, clear, and hoppy. Full of Citrus Hops.

ORaNGE Pale Ale (5.25% ABV)

$6

Every Brewery needs a “Middle of the road” beer. One not to hoppy and not to light. Our Pale Ale fits the category to a “T”. 38 IBUs crisp with a slightly sweet finish. Our Head Brewer‘s favorite!

ReD Amber Ale (5.65% ABV)

$6

Our Red Beer comes from the work of our Co-Owner Tanzania. A very complex and flavorful beer made with 6 different malts. Flavor galore. An American version of an Irish Ale.

MeLLoW YeLloW IPA (5.8% ABV)

$7

Our NEIPA is hazy like it is supposed to be. Fermeneted with east coast yeast and filled with Mosaic and Citra Hops. A Western Mass Favorite.

BlAcK BeEr Stout (5.4% ABV)

$6

Full of flavor this beer is a milky sweet stout! Our Irish Friends love it as much as their home grown favorite.

BrOWn BeEr (5.18%)

$6

The very first beer that our Head Brewer mastered. It started off as an amber but through years of practice it because a sweet, malty brown beer.

PInK BeEr (5.5%)

$7

Our most famous beer created by our Co-Owner Tanzania. Created to satisfy the pallet of a “Wine Cooler Lover” this Pink Lemonade Blonde Ale” has been publicized throughout Massachusetts. You will try it and take a 4 pack to go!

WhItE BeEr (4.8%)

$5

Our lightest beer on tap. Light, refreshing and very low bittering hops.

PrAcTiCe BeEr (4-10%)

$6/$7

We still like to practice. After all, we are PRACTITIONERS! Look for our practice beers on tap and give us your opinion.

The Step Sister Cafe

Casual Brewery foods

Hand Cut Chips w/Beer Dip

$

Hand Tossed Giant Pretzel w/ Beer Dip

$

Herb Butter & Tomato Flatbread

$

Herbed butter, parmesan, halved cherry tomatoes, mozzarella.

Chicken Parmigiana Flatbread

$

Crispy Chicken, parmesan cheese, sautéed onions, peppers and mushrooms and mozzarella blend on top of a marinara spread flatbread.

“Thankfully Yours” Panini

$

House Roasted hand carved Turkey, Stuffing, Baby Swiss Cheese and Cranberry Aioli. Served w a side of poultry gravy for dipping.

“The Italian Job” Panini

$

Serrano ham, Genoa salami, Pepperoni, provolone cheese, pesto, roasted red peppers, raw onion, dash of oregano & basil and fresh spinach.

“Le French” Panini

$

Grilled, marinated Chicken w Baby Swiss, Brie, Bacon and Asparagus.

“The Veggie Goddess” Panini

$

Fresh Spinach, Roasted Red Peppers, marinated Artichoke Hearts, grilled Zucchini & yellow squash, red onion, Provolone Cheese w a smidge of Balsamic Vinaigrette

“The Hustler” Panini

$

Serrano Ham, Sliced Tomato, Cabot Cheddar, Baby Swiss and PepperJack Cheeses w Maple Aioli